Portfolio (print)

Wanda's Pie in the Sky ordered to demolish pandemic-era dining addition

An article for TorontoToday, November 29, 20224. 

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A dive into the demolition order facing a business that has been serving pie in Kensington Market for 17 years. 

Kensington Market businesses divided over supervised consumption site closure

An article for TorontoToday, November 2024. 

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A look into the reaction of local businesses to the planned closure of the local overdose prevention site in Kensington Market. 

Community Connected: Chill Foundation

A piece for King Snow Magazine's 16.1 issue, September 2024. 

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A feature of the people behind the British Columbia chapters of Chill Foundation – a non-profit organization removing the barriers to youth snowboarding.  

Safety dance

The cover feature for Pique Newsmagazine's September 20, 2024 issue. 

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A look at the calls for safety reforms on the popular mountain highway that connects Vancouver to Whistler, and a consideration of what could come next for the Sea to Sky Highway. 

Soul decisions

The cover feature for Pique Newsmagazine's May 10, 2024 issue. 

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Locals in Whistler can be overheard discussing the encroaching corporate vibe on the mountain and in the bars. Is this vibe palpable, and is it enough to drive longtime locals out of town? This feature aims to answer that very question. 

Pivot, pivot, pivot: Are Vancouver's vegan restaurants doomed?

An article for the Georgia Straight discussing the major changes— and subsequent debates— in the Vancouver vegan food scene. 

Out and in; Making room for everyone on the mountain

The cover story for Pique Newsmagazine's January 2024 issue. 

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This piece investigates the progress made to make skiing and snowboarding more inclusive and the room left to grow. 

Small, ethical businesses can help solve our fast fashion problem – and they need our support

This commentary piece for the Georgia Straight delves into the local plight of fighting fast fashion. 

Regulating chemicals in your cosmetics

An opinion piece discussing the nuances of toxicants in cosmetics and regulation concerns in Canada. 

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Published on January 27, 2023 for Impact Ethics – an online publication focusing on bioethical issues. 

Holy cow!

A look at the 2021 Halifax Burget Week featuring interviews with restaurant owners, the purpose of the event and criticisms. 

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Published November 12, 2021 for the Dalhousie Gazette. 

Serving up success

A feature on Real Fake Meats, the first vegan butcher in Halifax. 

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Published in the Dalhousie Gazette, February 12, 2021.